Fruit Cultural Data — T

 

 

Key
Chill Hours between 32°F and 45°F, less hours above 65°F
Water D = dry, W = wet, M = medium
Genus Species Common Name Harm Kill Chill Water Soil/pH
Talisia esculenta See Eugenia luschnathiana
Talisia oliviformis Cotopriz 32°F 28°F
Tamarindus indica Tamarind 30°F 28°F D <7.0
Tamarindus occidentalis See T. indica
Tamarindus officinalis See T. indica
Telfairia pedata Oyster Nut
Terminalia catappa Tropical Almond 28°F 25°F
Terminalia edulis Dalison
Terminalia ferdinandiana Billy Goat Plum
Terminalia okari Okari Nut 35°F 32°F
Tetragonia tetragonioides New Zealand Spinach
Thaumatococcus danielli Sweet Prayer
Theobroma bicolor Mocambo
Theobroma cacao Cacao 33°F 28°F W
Theobroma grandiflorum Cupu-Assu 35°F 30°F
Tragopogon porrifolius Oyster Plant
Trapa bicornis Ling Nut
Trapa bispinosa Singhara Nut
Treculia africana African Breadfruit
Triphasia trifolia Limeberry 30°F 28°F
A B C D E F G H I J K L M
N O P Q R S T U V W X Y Z

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